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    Apricot dumplings

    Apricot dumplings

    Recipe for about 20 dumplings Preparation time: 20 minutes + 25 minutes filling dumplings Cooking time: 5 minutes dough + 10 minutes...
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    Crispy Banana Roll

    Crispy Banana Roll

    Portion: 2 Preparation time: 10 minutes Baking time: 10-15 minutes Ingredients 1 Vegan wheat tortilla 1 Banana Peanut butter Lotus spread...
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    Banana Oat Cake

    Banana Oat Cake

    Preparation time approx. 20 minutes Baking time; at 180 degrees 1.5h Baking form: 27cm Ingredients 1 cup oat flour (can be buckwheat) 2...
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    Peanut butter chocolate oat cookies

    Peanut butter chocolate oat cookies

    We prepared an easy and quick recipe for vegan gluten free cookies from ingredients you probably already have at home (nothing exotic)....
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    Vegan lemon-raspberry pound cake

    Vegan lemon-raspberry pound cake

    Ingredients Preparation time: 15 minutes Baking time: 45 minutes Total time: 60 minutes Heat the oven to 180 degrees 360g spelt plain...
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    Pure Vegan Chocolate Cake

    Pure Vegan Chocolate Cake

    Ingredients Baking mould 22-25 cm Ingredients dough: 300 ml vegan milk 1 tbsp lemon juice 150 g vegan margarine/ butter 3 tbsp agave...
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    Vegan Brownie

    Vegan Brownie

    Ingredients 160g plant-based milk 70g coconut oil 13g pure vanilla extract 100g spelt flour 100g unsweetened cocoa powder A pinch of salt...
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    Raw Vegan Cheesecake

    Raw Vegan Cheesecake

    Ingredients Crust Raw almonds 75g Raw walnuts 65g Dates pitted 10-12 Sea salt 1.5g Filling Raw cashews soaked over night 225g Smooth and...
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    Vegan classic Cheesecake

    Vegan classic Cheesecake

    Ingredients (for a mould ø 20 cm) Crust Self-raising flour 60 g Almond powder 60 g Sugar 44 g Shortening 40 g A pinch of salt Cheese...
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    Vegan croissant

    Vegan croissant

    The easy and quick way to make vegan salty and sweet croissant! 12 vegan croissants Preparation: 20 minutes Baking: 20 minutes...
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